среда, 19 августа 2015 г.

Happy National Pulled Pork Day!

Happy National Pulled Pork Day!


Happy National Pulled Pork Day!


Happy National Pulled Pork Day!


Here's a fun recipe perfect for Pulled Pork Day, Taco Tuesday, Game Day, you name it!


These Southern Style Barbecue Pulled Pork Tacos are made with a few flavorful ingredients and are a fun mash up of my favorite Mexican and Southern foods!


Makes 12 tacos


Prepare the pulled pork in the Crock-Pot according to my easy recipe here.


Mix up a batch of coleslaw. Check out my sweet slaw recipe here.


Warm the tortillas in a dry skillet for a few seconds each.


Then add a tbsp or two of barbecue sauce in the center of each tortilla.


Then add a few scoops of pulled pork and top with crunchy coleslaw!


Serve 3 per person with Southern sides like baked beans and creamed corn.


Prepare the pulled pork in the Crock-Pot according to my easy recipe here. Be sure to drain the pork and mix in lots of your favorite barbecue sauce! I'm tell you y'all- you will love this tender and juicy pulled pork Mix up a batch of coleslaw. Check out my sweet slaw recipe here. Warm the tortillas in a dry skillet for a few seconds each. Now use your favorite barbecue sauce.


I am partial to sweet sauces like Sweet Baby Ray's brand or Sonny's BBQ.


Add a tbsp or two of barbecue sauce in the center of each tortilla. Then add a few scoops of pulled pork. Finally top with crunchy coleslaw! I like to use my muffin tin to prop of my tacos while I make them. Serve 3 per person with Southern sides like baked beans and creamed corn. Dig in y'all and get messy for National Pulled Pork Day!


Original article and pictures take http://www.4theloveoffoodblog.com/2016/10/southern-style-barbecue-pulled-pork.html site

Комментариев нет:

Отправить комментарий